Holiday Ayo - Not only food, but Riau Province also has a variety of refreshing special drinks. One of the most popular is Samudera Ice. The name is quite unique, as well as the filling which is very tempting.

Samudera Ice is a typical drink from Dumai, Riau. The main ingredients used to make this drink are durian, seaweed and white bread. This drink is suitable as a thirst quencher after activities

Samudera Ice is ice with durian, sea clump and bread filling. Doused with coconut milk and coco pandan syrup, it makes the taste even more delicious.

This typical drink from Dumai is very fitting to be enjoyed during hot weather. This drink has a fresh and sweet taste. Samudera Ice is a mandatory menu that you try when you are in Dumai, Riau.

Samudra ice offers an incomparable freshness which has the basic ingredients of durian, seaweed and lemudian white bread drizzled with coconut milk and syrup.

So, want to try making Samudera Ice?

Ingredients :

1 pack of seaweed
1/2 coconut for 1/2 litter of coconut milk
1 durian fruit, take the flesh
100 g sugar
1 teaspoon of salt
Enough milk
Adequate coco pandan syrup
4 slices of white bread cut into squares
Ice

How to make

1. Seaweed that has been soaked for 1 day is cut into pieces.
2. Coconut milk, salt and durian that have been removed from the meat are cooked until boiling while stirring so that the coconut milk does not break.
3. Prepare a glass, put 4 to 5 ice cubes into the glasses.
4. Add 3 tablespoons of chopped seaweed.
5. Add sliced white bread and then flush with 8 tablespoons of coconut milk, add 3 tablespoons of syrup and 1 tablespoon of milk.
6. Ready to serve.