Holiday Ayo - Chinese cuisine is quite popular all over the world, this traditional Chinese dish will satisfy your taste buds. Chinese dishes are usually made with a unique combination of different spices that are pleasing to the palate, especially for those who like spicy food.

Chinese culture has a deep-rooted affection for food, so they prepare their food with love. What makes Chinese food unique and famous all over the world is that all Chinese recipes have a meaning attached to them, every ingredient whether it be meat, spices or meat has a meaning.

The best part about Chinese cuisine is that they have a wide variety of options for both vegetarians and non-vegetarians. Here are some of the best traditional Chinese food dishes that you should try.

1. Fried Rice

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Fried rice is also known as Chǎofàn, it is one of the best Asian food. Rice is a staple in Chinese cuisine and is a traditional Chinese meal that is a complete meal to feed the whole family.

Chinese food culture is a little different from other countries, so for fried rice use a combination of protein-rich ingredients such as chicken, shrimp, or pork or vegetables such as carrots, and mixed vegetables.

Chinese food can be eaten by both vegetarians and non-vegetarians, so for fried rice, you can choose to make it with meat or vegetables (or maybe both). Fried rice tastes great and is a healthy meal for lunch and dinner, it's also quite easy and quick to make. Popular chefs recommend making fried rice from leftover rice for a better taste.

You must be wondering what the Chinese eat for lunch? Well, fried rice is one of the dishes they eat for both lunch and dinner. One of the most popular dishes in China, fried rice, is one of the best Chinese takeout dishes.

2. Chow Mein

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When we hear the word 'chow mein', our mind immediately goes to China because it is a widely known fact that it is a delicious traditional Chinese food.

The Cantonese pronunciation of chow mein is the Chinese chǎomiàn which means fried noodles. This is authentic Chinese food and it tastes like heaven.

On the list of 'spicy Chinese dishes' chow mein definitely comes and consists of noodles, onions, celery, and meat (usually chicken, shrimp, pork or beef). Fun fact - it is said that chow mein was invented by Shan Gu, a woman who lives in Jiangsu Province.

He used to make food for the workers who were building the dam and realized that food spoiled quickly in hot weather. So he came up with the idea of chow mein, a dish that doesn't spoil easily and can also be reheated.

Thanks to him, chow mein has now become one of the most popular Chinese dishes loved by all people, especially children. Stir frying is the most popular way to cook noodles. You just need to boil the noodles in water for a while, once cooked properly, strain and let cool, then stir-fry with vegetables or your choice meat.