Culinary in Bahrain Tastes Delicious and Rich in Spices

Holiday Ayo - Bahrain is one of the countries in the Middle East which has a lot of uniqueness, including Bahraini cuisine. Apart from that, Bahrain's history is also very well known, one of which is that it was the first country to embrace Islam. Bahrain is also known since ancient times, which is known for its pearl fishing.
1. Shawarma
source: Delish.com
Shawarma is a culinary must try in Bahrain. Shawarma usually contains meat. Many variants of meat can be used for shawarma fillings, such as beef, chicken, mutton, or others. Besides that, the stuffing that is usually used for additions is cabbage, sauce, and fried potatoes. All of that wrapped into one tortilla bread. How to cook it by rotating it so that it produces an oval round shape. Its distinctive shape and steady taste make people very interested in trying it.
2. Koshari
source: Great British Chefs
The next culinary must try in Bahrain is Koshari. This one dish can be found in Bahrain. Koshari can be found in roadside eateries and even in luxury restaurants, because this culinary can be enjoyed by all walks of life. For you vegetarians, this food is perfect because it does not contain animal elements.
3. Chebeh Rubyan
source: Patterns of Humanity
Chebeh Rubyan is one of the most well-known culinary delights in Bahrain. Another name for this culinary dish is Bahrani Prawn Balls or shrimp balls. These soft prawn balls doused in tamarind sauce have extraordinary delicacy.
4. Machboos
source: Feed Your Sole
Machboos is a typical Middle Eastern culinary that is easy to find in Bahrain. This rice dish with meat as a complement is very appetizing. Not only beef, Machboos also offers other meat choices such as chicken, lamb, and fish.
5. Maqluba
source: Tesco Real Food
One of the culinary must try in Bahrain next is Maqluba. Maqluba means 'upside down' where this culinary presentation uses an upside down pot. Maqluba consists of rice, meat and various vegetables placed in an upside down pot. Despite using an inverted pan as a mold, the Maqluba has an extraordinary delicacy of taste.








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